Curry Bean Soup:An easy vegetarian soup and a total lady killer. |
Vegan Chili:Simple vegan chili recipe. |
Cheese and Herb Omelette:Super easy. |
Egg Foo Yung:Makes 2 servings. |
Baby Spinach Tuscana:This is my attempt at duplicating a salad that Buccacino's used to make. |
Baked Maple-glazed Carrots:Mmmm. |
Tabbouleh:Fresh and flavorful. |
Zucchini Muffins:They don't taste like zucchini! Makes roughly 18. |
Samosas!:These are samosas, but the wrappers are eggroll wrappers because I really have no patience for making |
Spicy Bean Burgers:Amazing. |
Meatless Chili:A surprising crowd pleaser on UFC night. |
Roasted Pumpkin Seeds:Don’t just throw away the seeds from your prize winning pumpkin this Halloween. |
Plumi Moos:Plum-based fruit soup. |
Basic Pancakes:Um, they're pancakes. |
Veggie Chicken Wings:Anything but fowl! HA! |
Goma Ae:That pile of soggy spinach that you've seen some people order at sushi restaurants but never quite kn |
Breakfast Lunch and Always Shake:A base breakfast shake. |
Cottage Cheese Spread:Put this on paska for bonus awesome. |
Basic Pizza Crust:Straight-up pizza crust. |
Platz:A kind of cakey squarey thing that Mennonites like to eat. |